Food, Farming & Restaurants

By Yusra Jasim My name is Yusra. I am from Baghdad, Iraq, where my late husband, my four children,...

By Bonnie Rukin Fishermen Feeding Mainers, a program of the Maine Coast Fishermen’s Association,...

Immaculee Umugwaneza was born in Nyanza district of Rwanda and moved to Maine in November 2019....

By Bonnie Rukin and Omar Hassan Thanks to a growing number of African-born farmers now working in...

By Bonnie Rukin | Photos by Joseph Shaw Hurricane Valley Farm in Falmouth has been a farm home for...

By Danielle Roslevich | Photos by Joseph Shaw The Food For All (FFA) Mobile Market, owned by...

By Stephanie Harp The journey from Punjab, India, and Mombasa, Kenya, to owning Maine’s oldest,...

Eugenie Kipoy was born and raised in Kinshasa, the capital city of the Democratic Republic of...

By Bonnie Rukin On a stellar day in early summer, more than 40 people gathered at Liberation Farms...

Mysette Misenga was born into a large family in Kinshasa, DR Congo – a city she describes as a...